Competition Bar Apricot

Enervit Competition Bar Apricot is an energy bar created for demanding endurance training sessions and races. In a 30 g single-serving format, it brings together several carbohydrate sources, a low fat content and real apricot pieces. It offers a solid food option for long rides and other prolonged activities.

Each bar provides 24 g of carbohydrates, according to the main product specifications published by Enervit. Its recipe combines glucose-fructose syrup, rice flakes, gluten-free oat flakes and maltodextrin. This selected blend of carbohydrate sources is a central feature of the Competition Bar range and offers a practical way to include solid food in a fuelling plan for sustained effort.

The Apricot variety contains pieces of apricot as well as raisins. The fruit contributes to the flavour alongside the cereal ingredients. With a fat content of 3%, the bar follows the low-fat approach highlighted by Enervit for consumption during exercise. It also contains vitamins B1 and B6, which contribute to normal energy-yielding metabolism. The recipe is gluten-free, and the oats used are specifically identified as gluten-free in the ingredient list.

The 30 g portion is easy to carry among the supplies prepared for a race or training ride. Its declared carbohydrate quantity helps athletes account for the bar alongside energy gels, sports drinks and other foods, depending on their individual requirements. Enervit also suggests combining it with other Enervit Sport products as part of a broader nutrition strategy, so the total intake can be planned across the activity.

For intense physical exercise, Enervit advises consuming up to 2 bars per hour. The product may contain traces of milk, nuts, peanuts, soybeans and sesame seeds, so anyone with allergies should check the packaging. Competition Bar Apricot combines mixed carbohydrate sources, the taste of real fruit and a compact portion designed for endurance sport.